The CEO of Sephora says your teenager only needs to be buying 3 skincare products ...

The trick to crisp, vibrant, flavorful salad is one simple cooking method you probably haven't been doing. It's your ticket ...

When I’m overdue for a vacation with lots of sunshine, I cook the foods that I’ve had in my favorite places — and niçoise ...

Named after the French city it hails from, the Niçoise salad is a well-loved classic. It became popular in the 1920s when a French chef named Jean Orsi put it on the menu at his restaurant in ...

Think salad is boring? This classic French Niçoise salad is full of flavour and texture, perfect for popping in your lunchbox. To make the dressing or marinade whisk together the red wine vinegar ...

The salad niçoise: A sense of community pride If you’ve ever visited the French city of Nice, aside from the bustling seafront and the fascinating sights of the old town, you may have had time ...

Cook the new potatoes in a pan of boiling water for 10-12 minutes or until tender, adding the green beans for the final 4 minutes of cooking. Drain well and refresh under cold running water. Drain ...

This authentic Lebanese Fattoush Salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac Mediterranean dressing. This vibrant vegetarian Nicoise salad ...

A traditional French dish from Nice in the south of France (hence its name Nicoise — pronounced ‘nee-swah’). It usually has beans in it, but seeing it’s winter I’ve replaced them with ...