In the world of bread baking and alternative flours, rye is a bit of an anomaly. The vast majority of flour types used for bread come from wheat, whether it's whole wheat, bread flour, or just ...

Rye bread -- the hallmark loaf for the best Reuben sandwich -- is characteristically more dense than loaves made with wheat flour, but it doesn't have to be so dense that it's flat and gummy with ...

The farmers ate bread consisting of 1 part wheat flour, 1 part rye, and 1 part barley. This dense, whole-grain bread has sweet undertones from the rye, made more complex by the wheat and barley.

What does one do when you are out of bread and the roads are too hazardous to drive to the grocery store? You make bread, of ...

Look for a grey colour and close texture to the crumb; usually the darker the grey the more rye flour the bread contains. The colour is difficult to reproduce with additives, so dough with a low ...

Inside readers will discover the secrets of the uniquely healthy bread and master the delectable ... to stretch and fold the dough, because rye flour lacks gluten to develop, and the technique ...

175 g bread flour (1 1/3 cups plus 1 tablespoon) 175 g all purpose flour (1 1/3 cups plus 1 tablespoon) 100 g whole wheat flour (1 cup minus 2 tablespoons) 50 g rye flour (1/2 cup minus 2 ...

Sourdough is a tangy-tasting bread made with naturally occurring yeasts and lactic acid bacteria. Here's what can make it ...

Dietitians explain what to look for when buying a healthy bread, and suggest 9 of the healthiest breads you can buy that ...

It's less absorbent than bread flour, so you'll use less water to make a dough. Most often used in bread baking, rye flour has a spicy, earthy flavor. It's made from ground rye berries "and ...

Norwegians love their bread and loaves made with rye flour are particularly popular. This wonderful bread tastes a bit like sourdough – only better. We like it made with a mixture of white flour ...

If you wait all year for apple-picking season then spend all fall baking every single apple dessert, this earthy, nutty apple and rye cake has your name all over it. In this pizza, which is ...