On a floured surface, roll out the dough to a 13-inch disk; line a pie pan, and cut away excess on the edges. Pour the pumpkin filling ... room temperature with the pecan-caramel sauce and sweet ...

The combination of maple and pecan in the streusel topping makes this pumpkin ... after you make it the first time. Use ...

Thanksgiving will be here in a couple weeks and I’ve found a couple delicious pumpkin recipes you might want to consider. Pumpkin pie is the traditional dessert, but if you want to make ...

Delicious fudgy brownies swirled with creamy pumpkin cheesecake and topped with crunchy pecan ... topping by combing the pecans, brown sugar, flour, melted butter, and pumpkin pie spice in a ...

These bars have all the creaminess and warm spice of classic pumpkin pie — without the stress ... partly or fully before adding a filling or topping — is a common way to avoid soggy bottoms ...