And if you ask me, chicken pot pie should definitely be on the list, and Ina Garten’s version is pretty special. Like most ...

Yes, the cheese matters and so does the bright burst of tomato flavor, but the biggest difference-maker is the olive oil that’s essentially been fried into the crust. Di Fara legend Dom DeMarco ...

Now that the fall days are getting cooler, it’s time to enjoy some comfort foods, and pot pies seem to be a popular choice. You can purchase pot pies frozen or from a deli counter, but with ...

This recipe features many of the delicious elements of spanakopita, the Greek spinach and feta pie wrapped in phyllo ... a mix of feta cheese, spinach, olive oil, and herbs. We tap those same ...