I mean, cut through the middle of one of these open-faced bad boys and try to tell me that drippy yolk covered in hollandaise all over some Canadian bacon ... eggs a dozen at a time in a muffin tin.
Line 4 of the holes of a large muffin tin with baking ... Add the bacon in batches and dry-fry until crisp. Allow to cool, then chop into pieces and set aside. Beat the eggs and the yoghurt ...
Egg tot muffins can help make breakfast a breeze in the morning. High in protein and flavor they can get the day started ...
When the bacon is cool enough to handle, cut it into small pieces. Stir the filling ingredients for your muffin of choice into the egg mixture and divide evenly between the prepared muffin tin holes.
In another medium bowl gently whisk together the wet ingredients – egg, oil ... the blueberries and cooled candied bacon. Spoon into lined muffin tins and sprinkle the top with a little ...
Grease muffin tin with butter. Place three tots in each muffin hole and smash down. In bowl, whisk eggs, cream, cheese, garlic powder, onion powder and bacon pieces. Season with salt and pepper ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results