What could be better? Actually, one thing can indeed make bread pudding even more appealing: the convenience of making this ...

Croissants, not a plain loaf, make the ideal bread pudding. Add chocolate, and it's a dream dessert—or breakfast for a special occasion.

Summer pudding is much easier to make than you think ... While the fruit is simmering, cut the bread into thin slices and remove the crusts. When the juices are beginning to flow, raise the ...

The result is almost like a cross between bread pudding and banana pudding.” At the restaurant, a serving is 3/4 cup. Make custard: In a double boiler with the water boiling over high heat ...

Use up stale croissants to make an impressive chocolate bread and butter pudding laced with hazelnut chocolate spread and dark chocolate chunks. Past-their-best croissants are often on discount in ...