Most bread slicers come with sturdy wooden builds with evenly spaced slots to guide your bread knife for identical bread ...

Give it a little jiggle to get the knife's heel deeper in between the slices, and they should pop apart, ready for thawing or toasting. Read more: Gluten-Free Bread Ranked Worst To Best Probably ...

You can toast the bread twice to get it really crunchy on the outside. When the bread is toasted, trim off the crust from around it. With the bread slices arranged flat on the table, use a sharp knife ...