A recipe for sticky toffee pudding is sacred in the kitchen of a discerning cook. This one contains plenty of soaked dates for a rich molasses flavour that can't be beaten. Preheat the oven to ...

"My all-time favourite dessert has to be sticky toffee pudding," she says. "If it's on the menu, I'll always make room. A soft, lightly spiced sponge studded with dates and enough warm toffee ...

Sticky toffee pudding is one of those classic dishes that always hits the spot no matter how many times you have it. Ideal for completing any meal at a restaurant or pub, its sweet sponge drenched ...

It's also great used to make a wonderful sauce for sticky toffee pudding to which you've added lots of toasted coconut thread and mashed bananas. Chop up the palm sugar and some candied ginger and ...

Serving up to 12 people, Jamie Oliver's banana panettone pudding with sticky toffee sauce is the perfect festive dessert. Taken from the chef's cookbook – Jamie Oliver Together: Memorable Meals ...

The pub classic comes home. Sticky toffee pudding is an easy win at the end of any Sunday roast or on a chilly night. Preheat the oven to 180C/160C Fan/Gas 4. Grease a 20cm/8in square cake tin and ...