Buttery croissants are the winning ingredient for this croissant bread pudding. Swap plain white bread with croissants for a sweet, custardy, decadent dessert—or breakfast.

Warm bread pudding is a decadent dessert with a custard-like texture ... you can make your own mixture with whole milk and cream. rum-this is completely optional, but I love the depth of flavor ...

The croissants provide a richness that go beyond basic bread pudding, and the chocolaty custard is impossibly decadent. For an easy, summery strata, toss small slices of baguette with zucchini ...

50g raisins soaked in 50ml of spiced rum for at least 2 hours (soak ... Serve on the side of the bread and butter pudding.

Though delicious in its simplicity, there are plenty of ways to enhance bread pudding, such as imbuing it with a tropical ...