and a rich chocolate buttercream make this flourless Oat Chocolate Yule Log hard to resist. A spin on the traditional Christmas yule log, this oat chocolate Bûche De Noël is made without any ...

Roll the cake and towel into a Yule Log, holding them tightly together. Leave it to cool completely! To make the chocolate icing, melt the chocolate and butter together in a bowl in the microwave ...

Put the chocolate and coffee into a heavy-based saucepan ... If this cake is to be used as a Yule log the tendency to crack is a positive advantage: the firm skin will crack very like the bark ...

Paul Hollywood’s in the kitchen to make one of our favourite festive treats - yule log! Putting his stamp ... spread the buttercream over the chocolate log, leaving the ends uncovered.

Any Yule log cake is a big undertaking. Still, this holiday baking project is worth the time and effort, especially for the whimsical and stunning presentation: nutty dark-chocolate "bark ...

Melt the chocolate with the water in a saucepan over ... tinned cherries before rolling to make a black-forest-inspired yule log. Preheat the oven to 180ºC/gas mark 4. Line a Swiss roll tin ...

Add the beaten yolk and melted chocolate to this. Add soda to milk and then add milk ... or maple sugar and nut mixture. The burning of the Yule log within the fireplace of the Great Hall of the Wren ...

Heat oven to hot (400) Spray pan and line with parchment 15 x 10". Beat eggs sugar and vanilla until light and fluffy. (5 mins.) Gently fold in dry ingredients. Spread into pan and bake 5 ...

This rich and creamy Yule log is not for the faint-hearted - it's a decadent triple-chocolate Christmas treat, but it's as easy as making a Swiss roll. This Christmas roll can be made two ways ...

Melt the chocolate with the water in a saucepan set over a very gentle heat, then set aside while you whisk the egg whites to a firm snow. Add the melted chocolate to the egg yolk mixture.