2. Heat the remaining milk in another pan and cook it on low flame. Add sugar and the date paste and mix well. 3. Add oats and half the quantity of crushed walnut and almond, bring to a boil. 4. Cool ...

It is a lot healthier compared to other traditional Chinese desserts such as black sesame soup or walnut paste, which both have sugar as an ingredient. One bowl of tofu pudding without toppings ...

Chinese ginger pudding has a custard-like texture, but it's not really a custard because it doesn't contain egg. Instead, it "sets" because the ginger juice coagulates the milk into a delicate ...