February 20 is National Muffin Day, and there’s no better way to celebrate than by whipping up a batch of warm, fluffy ...

Mary Berry's quick savoury muffins are superb with soup, salads or for eating on the go. The cheese is lovely and oozy if you serve them warm. Eaten cold, they are still fragrant, with a nice ...

The secret of these moist and flavourful muffins is that you should taste everything — the cheese, ham and spring onions; the mustard, and the subtle hit of cayenne pepper. These muffins would ...