If you're looking to make the creamiest, easiest mac and cheese dish ever, all you need to know is this simple whipped cream ...

Place in a water bath, and bake in the oven for 2 hours. ­Remove the foil, allow the cake to cool, and refrigerate. When really cold, remove the cake from the pan.

Serve double cream whipped or as it is alongside desserts, or use it as the basis for desserts such as mousse, crème brulée and cheesecake. Decorate cakes with stiffly whipped cream or use it to ...

This is a light and airy chocolate cake for those who don't like it too rich. It's a great base for whipped cream and fresh fruit or jam. Preheat the oven to 180C/160C Fan/Gas 4. Lightly butter ...

Most of the time you're making something like a basic whipped cream recipe with these dispensers for cake and dessert decorating, but if you add some melted cheese into the dispenser, you will ...