Both white and brown rice are known for their high carbohydrate content. However, their nutritional contributions differ ...

I get the boys to cook the rice first. I pre-soak it for them - for best results in tepid water for 30 minutes. Drain. Next they prepare all the vegetables and measure the sesame oil and soy sauce ...

Boil the rice with 1 tsp salt and 1 Tbsp oil, till 'bite-like'. Drain and rinse under cold water. Add the Soya sauce, vinegar and chilli sauce, mix well and add the rice. 7. Stir till rice and ...

Hetty Lui McKinnon is a food writer and cookbook author with a passion for vegetables. She's the author of five vegetarian cookbooks, and won the James Beard Award for Vegetable-Focused cooking in ...

Here’s the trick: roasted rice on a sheet pan gets a perfect golden, slightly crunchy texture while soaking up the soy sauce and sesame flavors. Toss in a mix of whatever vegetables you have on ...

Madhur Jaffrey's pilau (or pullao) rice is a foolproof recipe. Plus it has a few healthy vegetables thrown in. For the garam masala, put all the garam masala spices in a clean coffee grinder or ...

Press the rice between the palms of dampened hands to break up the clumps. Set up all the ingredients by the side of the stove – the vegetables in one bowl, the shrimp in another – and have ...

About Vegetable Fried Rice Recipe | Rice Recipe: A great way to use some leftover steamed rice! Easy, quick and delicious fried rice recipe that kids and adults would love alike. Nutritious veggies ...