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Chocolate Chip Brioche Bread Pudding RecipeThis chocolate chip brioche bread pudding recipe is the most delish way to use your Christmas meal leftovers. Be sure to bookmark the page and check out the rest of our mouth-watering recipe archives.
Buttery croissants are the winning ingredient for this croissant bread pudding. Swap plain white bread with croissants for a sweet, custardy, decadent dessert—or breakfast.
Cinnamon bread fusion will get you in the mood for the brightest day. Bread pudding is rich and one of the most comforting foods that can help you get through a tough day! Our soft brioche and ...
This bread pudding a kind of bread and butter pud with an Eve’s pudding vibe from the fruit, and we like it made with brioche instead of ordinary bread. Warm and comforting, it’s just right on ...
Some supermarket loaves can remain too soft, resulting in a gluey bread and butter pudding. Brioche is another option, or challah bread, if you are feeling luxurious. Batter up! Get the lemon and ...
Fold in the sausage and brioche. Scrape the mixture into a 9 ... Remove from the heat; whisk in the cream. Serve the bread pudding with the maple cream. MAKE AHEAD: The unbaked bread pudding ...
For change, I’ve adapted a French toast recipe as the topping for my baked tams. If brioche is unavailable, use fruit bread or white bread.
In the Depression this was a cheap dessert, using stale bread, an egg and milk. My version is slightly decadent with brioche and apricots. I am sure Pa would have loved it.
Let stand for 5 minutes to allow the brioche to absorb the custard. 4. Brush an 8-by-11-inch baking dish with 1 tablespoon of the reserved melted butter. Add the bread pudding and drizzle the ...
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