You are about to begin on a delightful culinary journey with my Savory Breakfast Bread Pudding. This dish is a perfect way to transform leftover bread into a hearty breakfast option that’s both ...

The result is a savory breakfast or side dish perfect for a weekend or holiday brunch or as part of your holiday feast. A ...

Better than the basic kind, this almond-raspberry croissant bread pudding is a wonderful end to a dinner, with fresh fruit and fluffy croissants baked in a rich and comforting custard.

Start off by whisking eggs with milk and microwave for 1-2 minutes and top it with salt and pepper. To prepare this healthy ...

Croissants, not a plain loaf, make the ideal bread pudding. Add chocolate, and it's a dream dessert—or breakfast for a special occasion.

Make Chuck Hughes's savoury breakfast bread pudding, cauliflower salad with lemon and black pepper dressing, and lamb ragu with conchiglioni You can save this article by registering for free here.

Bread pudding is the perfect combination of gooey, fluffy, and sweet, but if you want a crunchy crust on your bake, then you need to top it with this.

You’ll have a delicious breakfast or brunch option that is crispy on the outside and soft on the inside. Savory Bread Pudding For a savory twist, use old bread to make a bread-based casserole.