This gooey bourbon caramel sauce is swirled through a chocolate bread pudding recipe, but it would also be amazing drizzled on vanilla ice cream or cheesecake.

The smoky notes of bourbon pair perfectly with the crispy texture of baked chicken wings, making them a favorite for casual ...

Bourbon imparts a subtle smoky flavor when used in cooking, and when paired with maple syrup? You are looking at perfection! Preheat oven to 350°F. Place wings in a large baking pan then add all ...