Bourbon is great for more than just drinking. You can create a wonderful sauce with bourbon by combining it with just one additional ingredient.

Spirits and wine are popular drink pairings for a nice steak dinner, so their transformation into a seasoning agent for steak ...

This gooey bourbon caramel sauce is swirled through a chocolate bread pudding recipe, but it would also be amazing drizzled on vanilla ice cream or cheesecake.

Swap Option: Not feeling pork chops for dinner? The bourbon mustard sauce would also pair nicely with chicken cutlets, salmon fillets or beef sirloin. Follow the same method, but adjust the ...

The following recipes, created for the Super Bowl by skilled New Orleans chefs, are designed for everyone – even non-chefs – ...

This sauce pairs particularly well with pork – try it with spare ribs, sausages or hamburgers, and team with grilled corn, coleslaw, a potato salad and soft rolls for a holiday feast.

During his time in culinary school and in restaurants, he has much experience testing and developing recipes. This thick, creamy milkshake is made with vanilla ice cream and bourbon. It’s a ...

Chilihead and author Michael Hultquist, has created 95 recipes for spicy ... savory barbecue sauce. It is nicely smoky from the chipotle peppers in adobo and bourbon, made slightly sweet with ...