Steak pudding is a hearty traditional British main dish. A simple stew is encased in beautiful pastry which is steamed and served with gravy, and peas.

Come in from the cold with this comforting steamed pudding of beef, stout and mushrooms. Look for well-marbled braising beef such as chuck steak for this recipe. Preheat the oven to 180C/350F/Gas 4.

This beloved sliced beef is also fantastic for incorporating ... to warm you up on even the coldest of British days! Steak and kidney pudding might not sound like the most appealing of dishes ...

12. To make the wraps, crisp up the Yorkshire puddings by placing them in a hot griddle pan for 1 minute on each side. Top ...

You can make the Yorkshire pudding wraps and gravy ahead, then cook the steak and serve when you are ... add 1 teaspoon of beef dripping and allow to melt. Set the pan over a high heat and add ...

Steak 'n Shake will cook its fries in 100% beef tallow by February 2025, replacing vegetable oils. The move follows growing criticism of seed oils, linked by some to health issues like obesity and ...