Known as the Portuguese Bacon Pudding, the famous Pudim Abade de Priscos flan recipe is an intriguing combination of red Port wine, egg yolks, and pork fat or bacon enveloped in caramel.

Corn pudding is a classic side dish for any holiday dinner! This corn casserole recipe is delicious and ... fold in 3 cups of ...

onion and mushrooms together until the bacon has rendered its fat and is beginning to crisp. The onion should have started to soften and brown around the edges. If using, add the black pudding and ...

with two slices of black pudding and three slices of crispy bacon per serving. Finish the dish with a spoonful of apple sauce. Feast on delicious recipes and eat your way across the island with ...