Long before there were no-knead bread recipes swirling around the internet, there was another quick, easy bread recipe that ...

Discover how to bake a delicious, gluten-free Irish Soda Bread with just 5 simple ingredients. Perfect for those with dietary ...

Making bread from scratch has many benefits, not least the glorious aroma that wafts from the oven as it bakes. Complicated and time-consuming recipes are the drawbacks for many people wanting to ...

When a slightly stiff dough forms, turn out onto a floured board and knead for 3-5 minutes ... nutty tasting healthy Irish soda bread made with whole wheat flour with a little bit of white ...

Try this easy soda bread recipe for when you want bread in a hurry – it's ready in less than an hour with no kneading, proving (or yeast). This makes a small loaf, but you can easily double the ...

If you are in doubt, tap the bottom of the bread, when it is cooked it will sound hollow. Cool on a wire rack. First fully preheat your oven to 230ºC/Gas Mark 8. Sieve the dry ingredients into a ...

Brown soda bread is an ancient Irish recipe, and every family has their own version. Mark Moriarty’s has treacle for a lovely colour, and extra flavour and texture from oatmeal and mixed seeds.

Without yeast, the bread relies on a reaction between the buttermilk and baking soda to leaven the dough. The Irish claimed this bread as their own because their climate is best suited to grow ...

Irish soda bread is enjoyed year-round ... mixer and started to combine the dry ingredients: 4 cups of all-purpose flour, 4 tablespoons of sugar, 1.5 teaspoons of Kosher salt, and just 1 teaspoon ...